Instructions. Add 2 cups Whole Milk in a small saucepan together with ½ cup White chocolate chips and ½ teaspoon Vanilla extract. 2 cups Whole Milk, ½ cup White chocolate chips, ½ teaspoon Vanilla extract. Heat slowly and dissolve the white chocolate chips in the hot milk. Whisk until the milk is well combined with the white chocolate.. Directions. Heat milk and vanilla: In a medium saucepan, heat milk and vanilla over medium heat just until milk begins to steam, 5 to 6 minutes. Add white chocolate: Add white chocolate, and whisk until completely melted and combined. Divide among four mugs; serve immediately.

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Heat milk, white chocolate and vanilla extract in a small saucepan. Whisk frequently, to help the chocolate melt. Once the chocolate has melted and the milk is warm - it is done! Add a pinch of salt, if you'd like to balance the sweetness. Since there are so few ingredients it is important to use good quality white chocolate.. How To Make White Hot Chocolate. Combine ingredients: In a saucepan or slow cooker, mix the half-and-half, white chocolate chips, salt, and vanilla. Heat gently: On the stovetop, whisk over medium-low heat until smooth; in the slow cooker, cook on LOW for three hours, stirring once. Serve: Pour into mugs, top with desired toppings and enjoy!