A dynamite roll is a type of Western-style sushi. It usually contains tempura shrimp accompanied by some sprouts, avocado and/or cucumber and some mayonnaise. Many sources said that the dynamite roll was invented at Octopus Garden in Vancouver, British Columbia by a man referred to as Sara-san. Wikipedia. You can make dynamite roll sushi in.. Dynamite rolls can be prepared by cooking the rice. Then prepare the dynamite sauce by mixing olive oil mayonnaise, sriracha hot sauce and roasted sesame oil. Now prepare the sushi filling using shrimp, avocado, mango, cucumber and cooked rice. Now roll the sushi and serve it with dynamite sauce.

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The Dynamite Roll, a fusion of flavors and textures, combines the freshness of seafood with a spicy kick. Its core ingredients include sushi rice, nori sheets, tempura shrimp, and avocado, creating a harmonious blend that tantalizes the palate. This section will detail each ingredient, ensuring your preparation is flawless.. The dynamite roll is made differently than other sushi rolls. Rice is on the outside of the nori wrapper, also known as seaweed wrapper, instead of having the rice on the inside. This is a way to hide the nori. The dynamite roll isn't a traditional roll from Japan but rather influenced and created in the West, according to Recipe Arcade.