Once it has been castrated, the rooster is referred to as a capon, and becomes more docile and much fatter, making it a better bird for eating. Capons are still available in poultry markets, but they're fairly hard to find. The flesh tastes much better, and is preferred by people who really love chickens. Caponization is done when the rooster.. A neutered rooster is called a capon. Neutered roosters are less aggressive, less noisy and friendlier but they usually don't grow as big and aren't as ferocious on defense.. Yes, it is really possible to neuter a rooster, and although it is not nearly as common as neutering male mammals, it is still done regularly to domestic male chickens.
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A capon is a special type of chicken created to make the meat more tender and less gamy. It is a rooster that has been castrated before reaching sexual maturity, which improves the quality of the meat; after that, it is fed a rich diet of milk or porridge. The lack of testosterone makes for a more tender, flavorful meat that is a delight.. The neutering or castration of a rooster is called "caponizing" and is the process of removing the testicles prior to the bird reaching puberty. It's no longer a common practice to castrate chickens, and it's even illegal in some countries like the United Kingdom. There are many reasons to neuter a rooster.
