How To Make Puff Pastry Cheese Straws Kitchn

Reviews (16) Step 1: Preheat your oven to 220°C (200°C for fan assisted ovens)/Gas Mark 7. Step 2: Grate 250g of cheddar (We used a strong cheddar because we love the flavour). Step 3: Spread 3 tbsp of marmite across the sheet of puff pastry using a knife, be careful as it's tricky to do! Step 4: Spread the grated cheese on top of the marmite.. Brush the pastry sheet with the egg mixture. Top with the cheese mixture and spinach. Starting at a short side, roll up like a jelly roll. Cut into about 20 (1/2-inch) slices. Place the slices, cut-side down, onto 2 baking sheets. Brush the slices with the egg mixture. Bake for 15 minutes or until the pastries are golden brown.


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Quick To Make. These Quick Cheese Puff Pastry Swirls are the easiest thing to make. No baking skills required at all. No need to spend most of the day making puff pastry, use shop bought. The hands-on time of making the swirls only takes about 30 minutes, before popping them in the oven for the magic to happen. The whole process, including.. 1. Preheat oven to 375° F. Line a baking sheet with parchment paper. 2. Unroll the puff pastry and brush the pastry with 1 tablespoon melted butter. Sprinkle with 1-2 tablespoons of cinnamon sugar. Crumble the goat cheese evenly over the pastry, then sprinkle over the cranberries. 3.